This sweet Swiss chard smoothie with blueberries and blackberries from The Blender Girl Smoothies book is surprisingly delicious and won't make you gag!
Prep Time10minutes
Total Time10minutes
Servings216-ounce glasses
Calories155kcal
AuthorTess Masters
Ingredients
2cups (480ml)filtered water
1cup (31g)firmly packed chard leaves
1medium-sized frozen sliced banana
1/2teaspoon (2.5g)minced fresh ginger,plus more to taste
1/8teaspoon (0.5g)finely grated lemon zest,plus more to taste
Throw all of your ingredients into your blender (including any boosters) and blast on high for 30 to 60 seconds, until smooth and creamy. Tweak ginger, zest, and sweetener to taste.